#1

Bartending

in Business fundamentals Wed May 18, 2011 5:37 pm
by bitta088 • 10 Posts

SHAKING, STIRRING, AND STRAINING
Drinks requiring only shaking are covered with a plastic shaker cup and mixed within the glass; whereas shaken and strained or stirred and strained drinks are originally mixed within (a) shaker cups (glass & stainless steel) and then transferred to a glass. Remember to always fill your shaker full of ice before mixing drinks requiring either stirring/shaking and straining. The same applies to glassware; always start with a full glass of ice.






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